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Erika Adams & Nathan Tavares
Oct 4, 2024
Eater Boston
The newest place in Boston for a big night out, La Padrona is a glittering Italian restaurant located inside luxury hotel Raffles in Back Bay. Chefs Jody Adams and Amarilys Colon take diners on a tour through Italy’s regional specialties, from Puglia pasta traditions to Tuscany’s showstopper steak dish, the bistecca alla fiorentina. Choose from one of six different kinds of martinis on the cocktail menu to complement the meal.
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